This was well received in my home, I hope you like it. I served it with mashed potatoes topped with some of the sauce. Yum!
1 onion, diced
2 tbsp olive oil
6 cloves garlic
2 tbsp Worcestershire sauce
¼ c water
¾ c ketchup
1 tbsp cumin
1 tbsp chili powder
Salt and pepper to taste
Dash hot sauce
6 pork chops, bone-in
Heat oil in a large skillet. Sautee onions in oil until soft. Add garlic, Worcestershire sauce, water, ketchup, cumin, chili powder, salt and pepper. Bring to a boil, then reduce to low and simmer, covered, for 10 minutes. Place pork chops in a crock pot and add the sauce over them. Cover and cook on low heat setting for 6 hours.